New Year's Eve

NYE @ HOME MENU 2020

In light of the govt's announcement that Exeter will be moving to Tier 3 from Thursday morning (31.12.20), the restaurant will be closed for NYE. However we will be offering our full menu in an easy to assemble box to take home.

Check out our menu below:

£100 FOR 2

porthilly oysters - natural with pickled nasturtium,

house cider vinegar, green apple mignonette

homemade organic sourdough, many hands rye

& homemade butter

wild mushrooms, confit egg yolk, spelt,

fermented cep & celeriac sauce

ale poached mussels, jerusalem artichoke,

tarragon & sea herbs

middle-white coppa, celeriac,

red cabbage & walnut

dartmoor beef fillet, potato terrine, black garlic

& beef shin raviolo, thyme emulsion

dark chocolate ganache, malt & hazelnut

With your choice of :

- Fincher & Co, The Dividing Line, Sauvignon Blanc,

Marlborough, New Zealand

- Chateau Cissac, Cru Bourgeois, 2014, Haut-Medoc, France

- Baron De Beaupre Brut, Champagne, France

- Langham Estate, Classic Cuvée NV, Dorset, England

If you would like to order, please give us a call on

01392 438 545 or email info@circadevon.co.uk

Wishing everyone a happy new year,

as always your support is much appreciated.